Friday, 17 April 2015


SIMPLE BAKED CHEESECAKE

Rina's Blueberry Cheesecake

Some friend requested for my Blueberry cheesecake so to share the love of sweet cakes. Enjoy dearest friends smile emoticon
Biscuit Base
Ingredients: Pastry Base 200gm Biskut Marie (Any digestive biscutis) –food processed it into crumbs (I used the chocolate marie biskut) 80gm Melted Butter 50gm Confectioner Sugar

Combine biskut marie with confectioner sugar. Pour the melted sugar and mixed until well combined.

Lined oil paper inside a square cake tin 9" (I used a square cake tin with a removable base) and poured the crumbs mixture and press the biscuit base until compact. Chilled in the chiller for 30 minutes.

Cheese Mixture
Ingredients:     2 boxes of 250 gram of Philadephia Cheese (Cream cheese) – I took it out from the firdge and left it to room temperature until softens, 100 gm confectioner sugar (icing sugar), 1 whole egg and 3 egg yolk (my egg size is Size C – since hubby loves to buy small eggs as he told me that big eggs make him nauseated), Blueberries filling, Vanilla extract.

Creamed sugar and cream cheese until pale and fluffy. Slowly add in the eggs and vanilla extract until well combined. Fold in few spoonful’s of the blueberry filling until it create a lovely swirling effect (I just love how the purple swirl of blueberry made with the white cream cheese)

Took out your cake tin from the chiller and pour your cream cheese mix on top of the biscuit base. Cover your cake tin  base with aluminum foil (so that no water seeps into your tin) and place onto a bigger cake tin such that your outer cake tin is poured with hot water. Carefully place your cake tin into a pre-heated oven of 150 – 180 degrees celcius for about 40 minutes until your top layer becomes golden. Let it chill in the oven first then place it in the firdge for about 1 hour so that your biscuit base is firm.

Decorate the cake with the rest of your blueberry fillings.

Other ideas: you can change it into oreos, strawberry filling or lemon filling. Anything that you love.



Blueberry Cheesecake
This one is from a demo class on many Sundays ago I had given to hubby cousin who is keen to learn on the cheese cake making.
 
 
 

 
Strawberry Cheesecake
I just love the red cheerful strawberry filling .. yumms

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